The system uses twin shaft mixing technology.
Hot air is blown into the dryer and mechanical fluidisation of the product ensures that all particles are surrounded by air.
Moisture is thereby extracted from the product and transported with the air (through a filter) out of the system.
By monitoring product temperature, together with inlet air temperature, appropriate process control is guaranteed.
Customised control system, automatic operation possible.
Ideal for drying powders, granulates and filter cakes.
High thermal efficiency.
Operates close to the product’s maximum allowable temperature, therefore minimising drying time.
Homogenous drying – no local overheating.
Closed-Loop Systems – constant drying conditions all year long, independant of ambient conditions.
Several processes are possible with the same machine: Mixing, Coating, Drying, Sterilisation and Granulation.